Spinach and Ricotta Ravioli (from the scratch)

This is one dish which was waiting to be a part of my repertoire for a long time. I’m happy that I bring to you all today the recipe of homemade ‘Spinach and Ricotta Ravioli’. Simply put, Ravioli are a type of Italian Dumplings composed with a stuffing sealed between layers of thin pasta dough. These are usually served with a pasta sauce. The Ravioli in … Continue reading Spinach and Ricotta Ravioli (from the scratch)

Chicken Sausage Aglio Olio (Spaghetti)

A super comfort food for your weeknights. Chicken Sausage Aglio Olio (Spaghetti with olive oil, garlic, red chilli flakes and bite-size pieces of Chicken Sausages) is extremely easy to make yet each bite is so delightful. Here’s the step by step recipe for you all; Preparation Time 8-10 minutes Cooking Time 15-20 minutes Servings 4 Main Ingredients Spaghetti, Chicken Sausages, Garlic & Chilli Flakes Course Main-course Level Of Cooking Medium Ingredients                                                                   Chicken … Continue reading Chicken Sausage Aglio Olio (Spaghetti)

Gnocchi – Shack Saturdays Special

A great way to use up baked or boiled potatoes. You can make Gnocchi (Italian dumplings) with just flour and eggs, but potato gives it a beautiful, light, fluffy texture, while the ricotta cheese adds a rich creaminess. This recipe is inspired from Gordon Ramsay’s Homemade Gnocchi. Here are the steps for a beautiful meal; Preparation Time 15-20 minutes Cooking Time 10 mins. (boiling) + 15 mins. … Continue reading Gnocchi – Shack Saturdays Special

Veg Lasagna – Shack Saturdays Special

Last weekend, I tried my hands on the very delicious Lasagna (pasta in the form of sheets or wide strips baked with meat or vegetables, red or white sauce and cheese). I made the veg version with onions and mushrooms in red (tomato) sauce and we relished it. 🙂 Here’s the recipe for you guys to try and enjoy! Preparation Time 15-20 minutes Baking Time 45-50 minutes Servings 4 Main Ingredients Lasagna … Continue reading Veg Lasagna – Shack Saturdays Special

Aglio Olio (Spaghetti) – Shack Saturdays Special

Shack Saturdays defines comfort this weekend through a big bowl of Aglio Olio (Spaghetti with oil, garlic and red chilli flakes) topped with your choice of shredded cheese. It’s a recipe my better half is the best at. I love it with a fried egg on the side! Preparation Time 8-10 minutes Cooking Time 15-20 minutes Servings 4 Main Ingredients Spaghetti, Garlic & Chilli Flakes Course Main-course Level Of Cooking Medium Ingredients                                                                   … Continue reading Aglio Olio (Spaghetti) – Shack Saturdays Special