Day 6 brings the deliciously magical combination of Nutella (sweetened hazelnut chocolate spread) and Croissant (buttery and flaky pastry). It’s one of my favourites for a Sunday breakfast. A must try for chocolate (nutella 😉 ) lovers. Here’s the quick recipe for you. Preparation Time 1.5 to 2 hours Baking Time 13-15 minutes Makes 8 Croissants Main Ingredients Maida (PlainFlour) & Nutella Main Equipment Oven Course Snack Level Of Cooking Medium Ingredients   … Continue reading Nutella Croissant (Day 6) – 7 Days of Christmas