Tag: Brinjal

Vegetarian

Aloo-Baigan Bharta

This delicious dish was created as a pure experiment. Combined left-over baigan bhajas (spiced and fried brinjals/eggplants 🍆) and boiled potatoes 🥔. Mashed both with chopped onions, green chillies, salt, red chilli powder, chaat masala and a drizzle of mustard oil. Voila! ‘Aloo-Baigan Bharta’ ready 😊 It goes amazingly with khichadi […]

 
Snacks

Baked Eggplant Sticks

Here’s a snack that seems decadent and yet delivers a healthy crunch. Baked Eggplant/Brinjal Sticks can be delectable starters for your get togethers or just relish them hot while watching a game on television alongside a chilled beer or your favourite fizzy drink. Below are the steps for you all; Preparation Time 10 […]

 
Uncategorized

Baigan Bharta

A traditional Punjabi recipe of brinjals, roasted and skinned into an exotic preparation. Preparation Time 15-20 minutes Cooking Time 15-20 minutes Servings 2 Main Ingredients Brinjal/Aubergine Course  Main-course Level Of Cooking Medium Ingredients                                             […]