LATEST RECIPES

Non-Vegetarian

Steamed Chicken Momos

 

 The popular street dumplings. Just master the technique and you can use endless combination of ingredients (stuffing) to suit your palate. Preparation Time 25-30 minutes Cooking Time 15-20 minutes Servings 2 Main Ingredients Refined Flour (Maida) Main Equipment  Bamboo Steamer Course Snack Level Of Cooking Medium Ingredients                                                                   Boiled Chicken  500 grams Maida (Refined Flour)  1 cup Cooking Oil  2 […]

Vegetarian

Dal Makhani

 

 Popularly known as Maa Ki Daal. It has a velvety texture and is a delicacy of Punjab. Made with a combination of Urad Dal and Rajma. Preparation Time 15-20 minutes Cooking Time 35-40 minutes Servings 4 Main Ingredients Whole Black Gram (Sabut Urad) & Red Kidney Beans (Rajma) Course Main-course Level Of Cooking Medium Ingredients   […]

Uncategorized

Punjabi Samosa

 

 A tea time classic and the most popular Indian snack. Tastes superb with tomato ketchup or chutney. Preparation Time 30-45 minutes Cooking Time 7-10 minutes Servings 4 Main Ingredients Potatoes, Maida (Refined Flour) Course Snack Level Of Cooking Low to Medium Ingredients                                                                   Boiled Potatoes  4 medium Refined Flour (Maida)  2.5 cups Carom Seeds (Ajwain)  1 teaspoon Cumin Seeds […]

Non-Vegetarian

Murgh Tandoori

 

 The king of roasts is here. Murgh Tandoori is marinated in lemon juice, yogurt and spices, then grilled or broiled. Plan ahead. This recipe needs to be marinated for at least 6 hours or overnight. Preparation Time 6-8 hours Cooking Time 25-30 minutes Servings 4 Main Ingredients Chicken leg-pieces/breasts/thighs Main Equipment  Gas Oven Tandoor Course Starter Level […]

Uncategorized

Baigan Bharta

 

 A traditional Punjabi recipe of brinjals, roasted and skinned into an exotic preparation. Preparation Time 15-20 minutes Cooking Time 15-20 minutes Servings 2 Main Ingredients Brinjal/Aubergine Course  Main-course Level Of Cooking Medium Ingredients                                             […]

Vegetarian

Chhole (Chickpeas Curry)

 

 A popular chickpeas preparation of Punjab. Can be accompanied by steamed rice, poori (deep-fried and puffed wheat bread), tikkis, bhaturas, kulcha or simply topped on a slice of bread.  Preparation Time 35-40 minutes Cooking Time 25-30 minutes Servings 4 Main Ingredients White Chickpeas (Kabuli Chana) Course Snack or Main-course Level Of Cooking Medium Ingredients     […]

Vegetarian

Pav Bhaji

 

 Assorted vegetables cooked with masalas and served with pav. A famous fast food of Mumbai. Preparation Time 25-30 minutes Cooking Time 25-30 minutes Servings 2 Main Ingredients Potatoes, Tomatoes, Pav (Bread – Small Rolls) Course Snack Level Of Cooking Medium Ingredients                                                                   Potatoes  2 medium Tomatoes  2 medium Cauliflower  1/2 small Carrot  1/2 medium Green Peas Shelled  1/4 cup Onions […]

Non-Vegetarian

Murgh Kadhai

 

  Chicken cooked in a spicy tomato gravy and capsicum. The capsicum gives unique flavour to this chicken curry. Preparation Time 45-50 minutes Cooking Time 25-30 minutes Servings 2 Main Ingredients Chicken breasts/leg-pieces & Capsicum (Green Bell Peppers) Course Main Course-Chicken Level Of Cooking Medium Ingredients                                                                   Boneless chicken breasts cut into 8 strips or chicken with bone […]

Non-Vegetarian

Palak Murgh

 

  Experience the unique taste of Spinach (Palak) and Chicken (Murgh), cooked with flavoured spices. A great way to get vegetable and protein in one dish. Preparation Time 50-60 minutes Cooking Time 25-30 minutes Servings 2 Main Ingredients Boneless chicken breasts & Spinach Course Main Course-Chicken Level Of Cooking Medium Ingredients                                                                   Boneless chicken breasts  500 grams […]

Non-Vegetarian

Murgh Pasanda

 

 Chicken cooked in rich Indian gravy. The addition of almonds make it rather special. Preparation Time 45-50 minutes Cooking Time 25-30 minutes Servings 2 Main Ingredients Boneless chicken breasts Course Main Course-Chicken Level Of Cooking Medium Ingredients                                                                   Boneless chicken breasts  500 grams cut into 4 thick strips Cumin seeds  1 teaspoon Cloves  2 Oil […]