Cherry Tomato and Buffalo Mozzarella’s Marriage were exactly the words that came out of my mouth while I was assembling this dish. You will experience a blast of flavours in your mouth when you will have these bite size hearts stuffed with fresh buffalo mozzarella cheese, habanero chilli and mint. […]
Uncategorized
Good Bye 2016!
Hello Everyone! Here’s a recap to some of the recipes I posted in 2016. Enjoy creating them in your kitchen this holiday season. Bruschetta Bruschetta (Italian Starter) Stewed Chicken with Mushrooms Stewed Chicken with Mushrooms Deep-Fried Fish Fillet Deep-Fried Fish Fillet – Shack Saturdays Special Banana Muffin Banana Muffin Chicken […]
Happy New Year!
Cheers to a fabulous 2015 and a happy and prosperous 2016! Create amazing Christmas and New Year Party Special dishes with us. Click on this link for interesting ideas http://indiancurryshack.com/7-days-of-christmas-ics/
Aioli (Dip/Sauce)
Aioli is a French Sauce made with garlic, olive oil, egg yolk and lemon. There are many variations to this sauce. You can add different kinds of seasonings or exclude egg yolk or lemon juice. The recipe I am sharing today is inspired from Mario Batali’s ‘Tomato Aioli’ recipe. It […]
Cocktail Sticks (Mozzarella and Cherry Tomatoes on Spaghetti Sticks)
Wishing A Very Happy Singapore 50th National Day To All! Get together and celebrate with these absolutely flavourful Cocktail Sticks (Mozzarella Cheese and Cherry Tomatoes on Fried Spaghetti). The freshest cherry tomato and soft mozzarella cheese when combined with fried spaghetti gives a wonderful burst of flavours and crunch in your […]
Aalu Gobhi (Spiced Potato and Cauliflower)
Aalu Gobhi (Spiced Potato and Cauliflower) brings back a lot of fond lunch memories. I loved Aalu Gobhi and Paratha in my tiffin box and so did my friends. It has been a family favourite too. The recipe I am sharing today is Punjabi style and has a prominent ginger […]
Bhature (Deep-fried and Puffed Plain Flour Bread)
Chole Bhature is a very popular North Indian delicacy. You would find it in most of the North Indian restaurant menus. It is a favourite combination at home as well and we relish Chole Bhature with lemon pickle and sliced onions. If you haven’t tried this incredible dish yet, go […]
Oats Uthappa or Uttapam (Indian Pancake) – Shack Saturdays Special
The very healthy and tasty Oats Uthappa or Uttapam (Indian Pancake) is here this weekend. Oats have the highest amount of soluble fibre amongst all grains and support healthy digestion. This nutrient-dense food can be had in so many different ways. Beyond the breakfast bowl, these can be added to […]
Poori (Deep-fried and Puffed Wheat Bread)
Don’t we all like to have those cheat meals once in a while… 😉 Being an ardent foodie, my happiness quotient is at the highest level when I have those… Haha! Poori is a variety of Indian deep-fried and puffed bread made with whole wheat flour. It goes fantastically with […]
Kanjak Bhog – Ghugni, Sooji Ka Halwa and Poori (Navratri Special)
I remember how my sisters and I used to get excited during Kanjak (the ritual performed on Ashtami or Navmi mostly in North India) as we were worshipped on this day, fed with delicacies and were given gifts or money. Ghugni, Sooji Ka Halwa and Poori are the very popular and […]
Recent Comments