Iced Honey Lemon is our all time favourite drink. It’s absolutely light, refreshing, healthy and thirst quenching. We usually make a full bottle of it and keep in the refrigerator and have it every now and then.
Here’s the recipe;
Preparation and Making Time 3-5 minutes
Servings 3-4 Glasses (1 litre)
Main Ingredients Honey and Lemon
Main Equipment Shaker (can be any well-capped bottle)
- Honey 8 tablespoons (adjust as per your liking)
- Lemon 1 big
- Water 1 litre (cold) 4 tablespoons (hot)
- Ice Cubes a few (optional)
Deseed and squeeze the lemon juice. Keep aside in a small bowl/cup.
Take hot water in a bowl/cup and add honey to it. Stir until it becomes a solution.
Take cold water in a jug/bottle/pot. Add the honey solution and lemon juice to it and stir well (I like to use a refrigerator water bottle and shake everything together with the cap tightly on). Taste it before serving. You can add more honey or lemon juice as per your taste. Put a few ice cubes in the glasses and pour the Iced Honey Lemon and serve.
Iced Honey Lemon goes extremely well with curries and spicy food. It is great for a hot summer day. You can make more and store in your refrigerator and keep sipping every now and then. Health and taste in a single drink.
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