Preparation Time 7-10 minutes
Blending & Making Time 5-7 minutes
Servings 2 Glasses
Main Ingredient Kiwis
Main Equipment Blender
Level Of Blending Medium
- Kiwis 2
- Lemon 2
- Fresh Mint Leaves as required
- Sugar Syrup (made from 4 tablespoons sugar and 4 tablespoons water)
- Sprite/Soda 300 – 500 ml
- Ice 12 – 15 cubes
Blend peeled kiwis with some ice cubes to a smooth puree.
Slice a lemon and divide the slices into two glasses. Place some fresh mint sprigs in each glass and muddle them.
Divide the puree equally into the glasses. Squeeze half lemon into each glass and mix. Equally divide the sugar syrup in both the glasses and mix well. Add some more mint sprigs and ice cubes. Top it up with sprite or soda and give a stir. Serve chilled.
Relish your Palate!
(PS: You can either pick Sprite or Soda for this beverage. I personally love it with Sprite.)